Air Fryer Churros


  • 1/4 cup butter
  • 1/2 cup milk
  • 1 pinch salt
  • 1/2 cup all-purpose flour
  • 2 eggs
  • 1/4 cup white sugar
  • 1/2 teaspoon ground cinnamon



  1. Melt butter in a saucepan over medium-high heat. Pour in milk and add salt. Lower heat to medium and bring to a boil, continuously stirring with a wooden spoon. Quickly add flour all at once. Keep stirring until the dough comes together.
  2. Remove from heat and let cool for 5 to 7 minutes. Mix in eggs with the wooden spoon until pastry comes together. Spoon dough into a pastry bag fitted with a large star tip. Pipe dough into strips straight into the air fryer basket.
  3. Air fry churros at 340 degrees F (175 degrees C) for 5 minutes.
  4. Meanwhile combine sugar and cinnamon in a small bowl and pour onto a shallow plate.
  5. Remove fried churros from air fryer and roll in the cinnamon-sugar mixture.

Source :


Air Fryer Churros

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