Air Fryer Garlic Shrimp

Air fried shrimp with garlic and butter from the air fryer leaves no oily mess around the stove and it only takes a few minutes to make. This savory appetizer can be easily made into a meal with pasta or noodles any day of the week!

How To Make Air Fryer Garlic Shrimp

Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes


  • 1 pound raw shrimp , peeled de-veined,
  • Vegetable oil or spray , to coat shrimp
  • 1/4 teaspoon garlic powder
  • Salt , to taste
  • Black pepper , to taste
  • lemon wedges
  • minced parsley and/or chili flakes (optional)


  • In a bowl, toss the shrimp with the oil. Add garlic powder, salt and pepper and toss to evenly coat the shrimp.
  • Add shrimp to air fryer basket in a single layer.
  • Air fry at 400°F for about 10-14 minutes, gently shaking and flipping halfway, depending on size of shrimp.
  • Transfer shrimp to bowl, squeeze lemon juice on top. Sprinkle parsley and/or chili flakes and serve hot.

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