Amazing Chocolate Quinoa Cake!

Ingredients

  • 2 cups cold cooked quinoa
  • 3/4 cup melted butter
  • 4 eggs
  • 1/3 cup milk
  • 1 1/2 teaspoons vanilla extract
  • 1 1/4 cups white sugar
  • 1 cup cocoa powder
  • 1 1/2 teaspoons baking powder
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1/2 cup chocolate chips
  • 1/2 cup chopped pecans (optional)

 

Directions

  1. Preheat oven to 350 degrees F (175 degrees C). Grease a rectangular cake pan.
  2. Blend quinoa, butter, eggs, milk, and vanilla extract together in a blender until smooth.
  3. Combine sugar, cocoa powder, baking powder, baking soda, and salt together in a large bowl. Stir quinoa mixture into sugar mixture until batter is well combined. Fold chocolate chips and pecans into batter; pour into the prepared pan.
  4. Bake in the preheated oven until a toothpick inserted in the center of the cake comes out clean, 40 to 45 minutes. Cool cake on a wire rack.

Source : allrecipes.com

 

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